Valldemossa is the most beautiful mountain village in Mallorca, a cluster of stone houses and flower-filled alleyways in the Serra de Tramuntana where Chopin and George Sand famously spent a winter in 1838 in the cells of the Carthusian monastery. The Royal Charterhouse at the heart of the village contains their original rooms and a small museum, and the village is surrounded by terraced olive groves and almond orchards. Hotels near Valldemossa offer a romantic mountain retreat with easy access to Palma and the northwest coastline.
Our Picks — Mallorca
The definitive Mallorcan retreat — a 16th-century manor house of ochre stone nestled in the olive groves above Deià with uninterrupted mountain and sea views, a two-Michelin-star restaurant, and a spa that feels like a private oasis. Robert Graves lived and wrote a stone's throw away, and the village's creative heritage is palpable.
Palma
A 17th-century aristocratic palace in the heart of Palma's old town, converted into one of the island's finest boutique hotels with just 12 rooms of extraordinary character — exposed stonework, painted timber ceilings, and an intimate courtyard. Steps from the Cathedral.
A clifftop luxury resort above the Port de Sóller fjord, commanding views of the Sierra de Tramuntana and the harbour below, with infinity pools, a comprehensive spa, and one of the most dramatic settings of any Mediterranean hotel. The tramcar down to the port is a delight.
Palma
A 19th-century military fortress on a private cove south of Palma, converted into one of Spain's most extraordinary hotels with seawater pools cut into the rock, artillery rooms transformed into intimate suites, and a sense of utter seclusion despite its proximity to the capital.
Port de Pollença
A playful, modernist resort in Port de Pollença on the north coast, with colourful interiors, a beach club, and easy access to the Formentor peninsula and its extraordinary sandy beach. One of the most stylish family- and couple-friendly options on the north shore.
Sencelles
A magnificently restored 17th-century country estate in the island's agricultural heartland, offering 20 suites in the main finca and surrounding cottages surrounded by almond and citrus groves. The estate's wine, olive oil, and organic garden produce appear on the dining table daily.
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