Begur
Hotel Santa Marta
Luxury 5-star beachfront haven in pine forest with infinity pools and stunning sea views. A 5-star property that delivers quality and character in equal measure.
- Private pool
- Private beach access
- Panoramic views
Costa Brava — Traveler Guide
Costa Brava's food scene is one of Spain's most compelling — and the hotels in this guide sit at the intersection of the city's hospitality and culinary culture. These are properties where the in-house restaurant is a genuine destination, not a convenience; where the breakfast reflects the region's produce with care; and where the concierge's restaurant recommendations come from personal knowledge rather than commission relationships. For food travelers, these hotels are the ideal base: good enough to eat in, wise enough to send you out.
Quick Answer
Our top pick for hotels for food lovers in Costa Brava is Hotel Santa Marta in Begur — rated 9.4 Superb and offering Private pool, Private beach access. For an excellent alternative, Hotel Cala Del Pi Beach Retreat - Adults Only in Calella de Palafrugell is a superb choice at the $$$$ price point.
About This Guide
Costa Brava's food scene is one of the great surprises for many first-time visitors — a city that has developed a culinary identity as confident and distinctive as its architecture. The hotels in this food guide reflect this: they are properties whose restaurants are destinations in their own right, where the breakfast reflects a genuine commitment to local produce, and where the concierge's restaurant recommendations come from personal conviction.
The relationship between hotel hospitality and culinary culture in Costa Brava is particularly close. Many of the city's most celebrated chefs have taken up residence in hotels rather than independent restaurants, drawn by the investment in kitchen infrastructure and the consistent high-quality clientele. This has created hotel restaurants that are among the most exciting dining destinations in Spain.
For food travelers visiting Costa Brava, the choice of hotel is inseparable from the choice of eating strategy. The properties in this guide are all located within easy access of the city's best food markets, restaurant streets, and culinary institutions — and their staff have been briefed to guide guests through the city's food culture with specific, knowledgeable recommendations. Eating well in Costa Brava starts the moment you check in.
In This Guide
10 hotels · Updated March 2026
Begur
Luxury 5-star beachfront haven in pine forest with infinity pools and stunning sea views. A 5-star property that delivers quality and character in equal measure.
Calella de Palafrugell
Adults-only 5-star retreat with direct beach access, spa, and Mediterranean sea views. A 5-star property that delivers quality and character in equal measure.
Cadaqués
Iconic 4-star parador on cliff with sea views, spa, pool overlooking coves. A 4-star property that delivers quality and character in equal measure.
Platja d'Aro
Timeless 5-star luxury resort with panoramic bay views and elegant rooms. A 5-star property that delivers quality and character in equal measure.
Tossa de Mar
Relais & Châteaux 5-star farmhouse with Michelin dining and lush gardens. A 5-star property that delivers quality and character in equal measure.
Llafranc
Elegant 5-star country house spa hotel amid forests near coast. A 5-star property that delivers quality and character in equal measure.
Pals
5-star seafront boutique with sunset views, spa, and gourmet dining. A 5-star property that delivers quality and character in equal measure.
L'Escala / Empúries
Family-run 4-star on golden beach with sea-view rooms and wellness. A 4-star property that delivers quality and character in equal measure.
5-star historic monastery spa in pine woods near beaches. A 5-star property that delivers quality and character in equal measure.
Charming adults-only boutique in colonial house with castle views. A 4-star property that delivers quality and character in equal measure.
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Common Questions
A chef with genuine credentials and creative autonomy, a menu that reflects the destination rather than a generic international offering, local ingredient sourcing, and a dining room that feels like a destination in itself rather than a convenience for guests.
Not necessarily. Hotel breakfasts can be excellent but are often overpriced relative to quality. In cities with strong café cultures — Rome, Lisbon, Istanbul — eating breakfast locally is often more authentic and cheaper. For hotels that are genuinely famous for their breakfast, the experience itself is worth the premium.
Research the hotel's neighbourhood rather than just the hotel itself. Read food-specific travel guides and local food blogs for the area. A hotel with a moderate on-site restaurant in an exceptional food neighbourhood often delivers better overall eating than a hotel with a great restaurant in a culinary desert.
For a once-in-a-destination dinner, yes. The precision of technique and quality of ingredients at a Michelin-starred hotel restaurant is genuinely distinctive. For everyday meals, hotel restaurants below Michelin level often deliver better value with comparable experience.
Follows local custom. In the USA, 18–20% is standard. In most of Europe, 5–10% or rounding up the bill is typical. In Japan, tipping is not customary. Always check whether a service charge has already been included — it frequently is at upscale hotel restaurants.
Prices and availability change daily. Lock in the best rate by booking early — most of our top picks offer free cancellation.
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